Recipes with Amarena Fabbri

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Lemon Cottage cheese and Amarena Fabbri

By: Fabbri

2 whole eggs

3/4 cup white sugar

1/2 cup unsalted butter, softened

1 tsp. vanilla beans

1 lemon, zest

1/2 cup buttermilk

2/4 cup whole wheat flour

2 tsp. baking powder

1/2 cup cottage cheese

2/3 cup Amarena Fabbri (chopped)

1/2 cup banana

2 tbsp. powdered sugar


In a bowl of your electric mixer beat up eggs and sugar until light in color.

Add in the softened butter, cottage cheese, vanilla bean paste, zest of a whole lemon and  buttermilk. Mix all ingredients together.

Now grab a very ripe banana and with a fork mash it into a pure’.

Add the banana, flour and baking powder to the batter. Mix until all ingredients are combined.

Next up measure about 2/3 cup of Amarena Fabbri. Chop them up and add them to the batter. Heavily grease a bread loaf pan and pour in the mixture.

Bake a 180 C for about 1 h or until a tooth stick comes out clean. Let the bread cool down completely on a wire rack.

Then sprinkle the top with powdered sugar, slice it up and enjoy!